
Makes: 2 servings
Serving Size: about 8 ounces each
Active Time:
Total Time:
Serving Size: about 8 ounces each
Active Time:
Total Time:
Ingredients
- 1 medium yellow tomato, cut into wedges
- 1 medium orange, peeled and quartered
- 1 medium apple, cut into eighths
- 4 large carrots, peeled
- Ice cubes (optional)
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